Marlow is a skin fermented wine made from Sauvignon Blanc, Vidal, Chardonnay and Muscat—orange and aged on lees for 2 years before bottling.

What's it like?: It smells like mandarins, lychee and fuzzy peaches with undertones of summer honeycomb. It's juicy, complex, textured and wide, with snappy acidity— perfect juice for the summer. 

10% ABV | $18.52 / 750mL (+deposit & HST)

Ingredients: Grapes. Gluten free.

Wild ferment. Zero residual sugar. Unfiltered and unfined. Vegan.