Hyssop is an ancient herb related to mint. Its flavour is somewhere in between mint, grassy basil and cinnamon bark.
Ostara Hyssop is a cider aged on golden plums for 8 months, with hyssop grown organically by our friend Nick Querques.
The herb seems to have tamed the plum acid to make this cider much softer in a really interesting way. Ostara Hyssop is a little soft, a little herbal and a little spicy.
6.9% ABV | 750mL
$500 from this release was donated to the Black Business and Professional Association (the BBPA).
The BBPA is a non-profit, charitable organization that addresses equity and opportunity for the Black community in business, employment, education and economic development.