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All Botanical Bottle Can Fruited ibi ibi wine Keg Non-Alc Traditional Vermouth
Mithras is a cider made with an extravagant amount of Niagara nectarines. Foraged sassafras branches add a soft, herbal sweetness which lifts the fruit to new heights. It drinks like a picnic in a wildflower meadow, the glow of soft sunlight overhead....
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Mithras

Mithras

From $5.00

  Sonata is the Montmorency cherry at its finest. We add whole cherries to our cider, stones and all. After five months of maceration we're left with cherry blaster fruit and grippy tannins, interwoven with sweet almond.  Sonata is like cycling through...
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Sonata

Sonata

From $5.00

Bright and refreshing, this cider is aged on golden plums for 8 months before canning. These cans are made from apples harvested back in 2021 and plums from 2022, wild fermented and unfiltered as per usual. What's it like? These cans are just...
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Ostara

Ostara

From $5.00

Cherry Wine is a feather in our cap: some of the nicest juice from one of our favourite fruits. The acidity, juicy fruit and sweet spice notes of the Montmorency feel like quintessential Ontario summer. We bring our cherries in...
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Cherry Wine 2023

Cherry Wine 2023

$25.00

Mirabelle is a cider with strawberries and lemon verbena. It's summer sun captured in liquid form—the best strawberry lemonade you ever did try. We've fantasized for years about getting tropical flavours out of local ingredients. And lemon verbena works so well...
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Mirabelle

Mirabelle

$17.50

Plums and petals are two of our favourite things. Like all ingredients we use, both are fleeting. Transient yet punctual in their annual rhythms. Ostara Chamomile began as a wild fermented cider on golden plums. Our native microflora chewed on the plums...
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Ostara: Chamomile

Ostara: Chamomile

$16.50

Waves is a cider with red + blue plums, blended with a young Montmorency cherry cider. Each fruit has built on top of each other to create something wildly crushable. Waves is our attempt to enhance the depth of each red...
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Waves

Waves

$16.50

Field Guide is our newest collaboration with our pals the Grape Witches. This spring we trudged through fruit and minerals together to create Field Guide: your handbook to the interactions between each of these natural elements. Open your Field Guide...
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Field Guide

Field Guide

$19.00

Terra is a farmhouse field blend of pears, heritage apples and Dolgo crabapples. Juicy and wild, the natural acidity of these three classes of fruit, is moderated by the body built on months of maturation on lees. What's it like?: Ripe...
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Terra

Terra

From $5.50

A sparkling blend of Sauvignon Blanc and skin contact Riesling. Time and again we find ourselves searching for more bitterness in the beverages we’re drinking these days. The subtle bitterness in things like Pilsner and Saison have made a big impression...
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Elvi

Elvi

$35.00

Whimsy Noir is a perry with black currants and Morello cherries. Pears are a near perfect fruit. Fruity/fresh with perceptual sweetness and a twinkle of acidity, they’re a gorgeous base for our other local red fruits—in this bottle: black currants and Morello...
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Whimsy Noir

Whimsy Noir

$16.50

Wickson is a cider made exclusively from Wickson crabapples. It's a cider we pressed in 2020. We let it age in glass for just over three years before release: giving our native microflora time to layer complexity between the juice and skins...
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Wickson

Wickson

$12.50

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