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Our blends are lively, refreshing and truly dry with zero added sugar. We make classic, fruited and botanical styles for thoughtful palates.

Past Ciders

All Botanical Bottle Can Fruited ibi Non-Alc Piquette Pét Nat Traditional Vermouth
Kingston Black is one of the most famous cider apples to exist. Originating in 19th century England, it's prized for a near perfect balance of acid, tannin and sugar. Kingston Black is also incredibly hard to grow, the trees grow...
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Carbonic Kingston Black

Carbonic Kingston Black

$25.00

Quince aroma is usually described as similar to citrus, vanilla or apples.  You'll find all of those here, but for me it's guava all the way. Quince are a wildly aromatic pomme fruit rarely seen in North America orchards. When...
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Carbonic Quince

Carbonic Quince

$30.00

A juicy collaboration with Cidre Intrus. Chanter la Pomme is a blend of cider with red & blue plums, Muscat and Seyval Blanc aged on Wickson crabapples. After spending a full day blending with our Quebecois friends, we hit on the perfect...
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Chanter la Pomme

Chanter la Pomme

$17.50

Cherry Wine is a feather in our cap: some of the nicest juice from one of our favourite fruits. Morello cherry wine is a little different from the Montmorency cherry wine we've made before. Morellos are a darker, richer sour...
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Cherry Wine (Morello)

Cherry Wine (Morello)

$25.00

Some apples are better than others. Chisel Jersey is a true cider apple, discovered in 19th century England. It's a bittersweet variety, meaning it has elevated tannin, and sugar. It's too bitter to eat fresh, so Chisel Jersey is grown exclusively...
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Chisel Jersey

Chisel Jersey

$25.00

Ciderkin is a low abv cider that we made by soaking apple pomace in water after it's been pressed. It's the apple equivalent of Piquette.* After pressing all of our research project apples (Salish, Cline Russet, Enterprise and Johnson Russet...
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Ciderkin

Ciderkin

$15.00

On good days, best friends come with the perfect mix of reliability and charm. Cleo reminds us of best friends; Each on their own individual journey, but always there when you need them. Cleo is Sauvignon Blanc. We've been working...
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Cleo

Cleo

$22.00

When you can't decide what fruit you want, just have them all. This pack includes 3 bottles that are blends of apples and grapes, with a few other Ontario fruits thrown in for good measure. Co-ferments includes 1 each of: Field Guide:...
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Co-ferments

Co-ferments

$52.00 $45.00

Spontaneously fermented cider aged 12 months in a first use rum barrel. Made in collaboration with our friends at Wvrst in Toronto, in 2018. 500mL | 8% ABV Ingredients: Apples. Gluten free. Wild ferment. Zero residual sugar. Vegan.
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Communal 8

Communal 8

$16.50

Coral is a cider fermented with native yeast and aged on lees 8 months. We added fresh, late season strawberries just after they'd been harvested, and let them hang out in the cider with our indigenous microflora for another 9 months. This year,...
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Coral

Coral

$16.50

When we drink single varietal ciders, we don't always find them as different as two wine grapes. Sauvignon Blanc and Riesling are worlds apart, but the culinary apples we've had access to in North America aren't always so obviously different. Cox's...
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Cox's Orange Pippin

Cox's Orange Pippin

$18.00

Magnolias are one of Earth's oldest trees. They appeared alongside the dinosaurs, before even bees. Curio is built around these unique, ancient flowers. It's a single barrel of perry and Sauvignon Blanc, with wild Magnolia flowers we foraged in the...
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Curio

Curio

$16.50

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