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Revel

Our blends are lively, refreshing and truly dry with zero added sugar. We make classic, fruited and botanical styles for thoughtful palates.

Past Ciders

All Botanical Bottle Can Fruited ibi Non-Alc Piquette Pét Nat Traditional Vermouth
We love blurring lines. One of the most exciting things for us is layering fruit in a way where it's tough to tell where one ends and the next begins. Cursive is a blend of Bartlett perry, heritage apples, fresh blueberries and...
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Cursive

Cursive

$16.50

A hat for your head! Or your grandmother's head. Or your best friend's head. Really, all kinds of human heads. It's the perfect Dad hat to keep you company on those sunny days (that will hopefully be back soon). This...
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Cursive Hat

Cursive Hat

$35.00

Dalia is an aperitivo-like cider with big mint and cherry notes. Made with white + red grapes, plums, cherries and apples, it's a lot of ingredients, blended with a deft touch. A kiss of rose petals and organic nepitella (a...
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Dalia

Dalia

$16.50

Daybed is the closest thing to peach wine we've ever made. But we didn't use just any old peaches for it. We used doughnut peaches in Daybed. Close to 800 lbs. Doughnut peaches are the quirky sibling of the peach family....
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Daybed

Daybed

$16.50

Most people just look at flowers. We drink them. Dew is cider with cherries, organic violets and foraged cherry blossoms. Aged in a single barrel, it's a very tiny release. To make Dew we foraged cherry blossoms in the spring of...
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Dew

Dew

$16.50

Dressed Up To Party is a co-ferment of apples + dark plums, with skin contact Riesling. It's bright and whimsical, like rosé from a brighter timeline. The blend is 90% cider macerated on whole red and blue plums for 8 months and...
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Dressed Up to Party

Dressed Up to Party

$16.50

Ellis Bitter is a bittersweet English apple from the 19th century, just recently planted by our orchardist in Canada. The harvest of 2022 was full of rare, old world apple varietals with so much character. They've each helped opened our...
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Ellis Bitter

Ellis Bitter

$18.00

Esker is a golden plum cider from 2021 aged in our clay amphora for 4 months. We let it rest on Muscat skins from our ibi wines project for a few weeks before bottling. What's it like?: In both aroma and texture,...
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Esker

Esker

$19.00

Estrella is our take on the sidra natural we fell in love with in Spain.  It's meant to be poured from a height, as they do in the Basque region. Pouring from a height lifts aromas and softens mouthfeel, enhancing the...
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Estrella

Estrella

$16.50

Fountain is easy. We made it by steeping fresh blueberries in our wild fermented apple cider for a few months, with a touch of organic anise hyssop. What's it like? Our first whiff of it transported us right inside a...
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Fountain

Fountain

$16.50

We do not recommend ordering Spring products outside of Guelph/the GTHA right because these 0% ABV blends are more susceptible to freezing. Garden Supply is a tulip vinegar soda with tinctures of holy basil and sweet fern.  We took our 4 year old cider-vinegar-on-Riesling-skins...
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Garden Supply

Garden Supply

$15.00

Geode is a blend of Sauvignon Blanc (1/3) and Maréchal Foch (2/3), aged in clay amphora for 3 months. Maréchal Foch is a high acid red, so we wanted to see how our limestone rich clay might reduce that acidity...
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Geode

Geode

$34.00

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